Breakfast Buffets

Continental Breakfast

Continental Breakfast Freshly Squeezed Orange, Cranberry and Apple Juices Fresh
Seasonal Fruit Selection of Breakfast Cereals with Skim and 2% Milk Assorted Chobani
Fruit Yogurts Mini Bran, Blueberry, Banana Walnut, and Chocolate Muffins Coffee, Tea,
Decaffeinated Coffees and Teas

+ 24 person Minimum +

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The US Open

Build-Your-Own Choice of Scrambled Eggs with Cheese, Scrambled Eggs with
Vegetables, Egg Strata, or Scrambled Egg Whites Choice of Bacon, Sausage,
Canadian Bacon, Turkey Sausage, Chicken Sausage, or Ham Choice of Breakfast
Potatoes, Roasted Red Potatoes, Hash Brown Casserole, or Loaded Breakfast Potato
Tots

+ 24 person Minimum +

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The British Open

Fresh Seasonal Fruit Selection of Breakfast Cereals with Skim and 2% Milk Assorted
Chobani Fruit Yogurts House-Made Granola Apple Cinnamon Streusel Muffins, Carrot
Bread, Cherry Cheese DanishLemon Blueberry Scone Cranberry Orange Scone Maple
Pecan Scone Raspberry Marmalad Scrambled Eggs Bacon and Breakfast Sausage
Breakfast Potatoes

+ 36 person minimum +

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The Masters

Fresh Seasonal Fruit Individual Cereals with Skim and 2% Milk Assorted Chobani Fruit
Yogurts House-Made Granola Mango Coconut Crumble Danishes, Ray’s Apple Fritters,
Piña Colada Muffins Steel Cut Oatmeal with Raisins, Cranberries, Brown Sugar, and
Walnut Toppings Bagels with Plain, Honey Walnut, Berry Cream and Lemon Dill Cream
Cheese Spreads Scrambled Eggs Biscuits and Sausage Gravy Bacon and Breakfast
Sausage Breakfast Potatoes

+ 36 person Minimum +

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The PGA Championship

Omelet Station Cage-Free Whole Eggs and Egg Whites Mushrooms, Spinach,
Peppers, Onions Bacon, Sausage, Ham, Chorizo Cheddar Cheese, Feta Cheese, Jack
Cheese French Toast Brioche French Toast, Cinnamon Raisin French Toast Maple
Syrup, Butter, Berry Compote, Powdered Sugar Cambridge Smoked Salmon
Open-Face Bagels Chipotle Cream Cheese, Capers, Red Onions, Tomatoes, Avocado
Mousse

+ 48 person Minimum +

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Before placing you order
Please inform your server if a person in your party has a food allergy. Consuming raw
and undercooked meats, seafood, eggs, or shellfish may increase your risk of
food-borne illness.